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Silent Peak

Silent Peak
  • Silent Peak

Strength: Light–Medium

Flavor: Creamy, smooth, coconut-forward

Glass: Rounded tumbler (250 ml)

Prep Time: ~4 minutes

Difficulty: Easy–Moderate

Silent Peak
In Zermatt, when the world is still and the Matterhorn is wrapped in snow, everything turns to pure white. It’s a silence that borders on sacred. The ridgelines are sharp, the air is thin, and perfection seems suddenly within reach. This cocktail is born from that beauty of restraint - a white that speaks without words, leaving only the clarity of calm and altitude.
In Zermatt, when the world is still and the Matterhorn is wrapped in snow, everything turns to pure white. It’s a silence that borders on sacred. The ridgelines are sharp, the air is thin, and perfection seems suddenly within reach. This cocktail is born from that beauty of restraint - a white that speaks without words, leaving only the clarity of calm and altitude.
Ingredients

• 40 ml VALDOS Ultra-premium vodka
• 40 ml high-quality coconut milk
• 30 ml coconut cream or rich coconut syrup
• 10 ml fresh pineapple juice
• 5 ml fresh lime juice
• Ice cubes (for shaking)

Garnish: Coconut shavings (natural or lightly toasted), floated gently on top
Preparation

1. Add all ingredients to a shaker with ice.
2. Shake thoroughly for 12–15 seconds until silky and well-blended.
3. Fine strain into a chilled rounded glass.
4. Top with a light layer of coconut shavings.
Strength

Light–Medium
Flavor

Creamy, smooth, coconut-forward
Glass

Rounded tumbler (250 ml)
Prep Time

~4 minutes
Difficulty

Easy–Moderate

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